Dietetics and Nutrition
Medical
Dietetics and Nutrition
Module I
* Normal Nutrition
* Nutritional Care
* Weight Management: Diabetes, Cancer, AIDS
* Nutrition Fact and Identify False
* Nutritive Needs for Various Age
* Nutritional Assessment.
* nutritive needs for various disease conditions
* Foundations of Nutrition
* Food choices, Nutrients, Food Guides
Module II
* Energy Balance and Body Composition
* Weight Management
* Water and Minerals
* Nutrition Intervention and Assessment
* Enteral and Potential Nutrition Support
* Cardiovascular Disease
* Liver disease, Alcohol Renal Disease
* Nutrition in Cancer and HIV
* Diabetes
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